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The 1810 Program
Age Population: Grades K- 12 Introduction: What was the life of African Americans like on Long Island in 1810? On Long Island in this time period, African Americans were comprised of free blacks, indentured servants and slaves. This 2 hour program is designed to show participants that there were certain agricultural job functions which had to be performed by most African Americans regardless of social status or regular job function. As you will see in detail below, this program combines history, math, and the fun of hands-on activities. Background Until 1850,
approximately 87% of the African American population in the South remained
enslaved, accounting for half of the southern populace.* Prior
to 1827, when the institution of slavery was outlawed in New York State,
northern advocacy against slavery and oppression offered employment
opportunities that were scarce to African Americans in most southern
states. In 1810, there were 3252 free persons of color on Long
Island, and 1124 slaves. This workshop
illustrates several examples of the livelihoods that were held by African
Americans during 1810, and provides examples of day-to-day activities. *http://www.pbs.org/wgbh/amex/lincolns/nation/map_agind_text.html The economic role of
African Americans during the 19th century was strongly influenced by
region, natural resources and social class. Work for African Americans
included indentured agricultural labor, tenant farming and domestic
employment. In the northern shipping industry, African
Americans worked as coopers, net weavers, blacksmiths, sailors, whalers,
pilots and captains of their own boats. From the earliest days of
settlement, African-Americans were also active in the US Military and
supported the American cause. Trainers, jockeys and coachmen were also common occupations for African American men, while cooking, sewing, midwifery and nursing were positions that African American women held1. Although the cotton
industry was not a northern trade, the economic influence on the nation
and the connection to the slave trade was vast. With the invention
of the cotton gin, the commercial and social construction of the south was
altered permanently. In the year 1810, America produced less than 200,000
bales of cotton. By 1850 yearly production had grown more than tenfold, to
2.5 million-plus bales. As the South's dependence on cotton increased, so
did its dependence on slavery as the demand for cotton grew widespread,
including textile mills in the north and the cultivation of cotton in the
southwest*. *http://www.pbs.org/wgbh/amex/lincolns/nation/map_agind_text.html Long Island grew over 100 different crops. These crops included fruits (strawberries, apples and grapes) and vegetables (potatoes and sweet corn). Dairy products (milk, butter and eggs) were also a staple of the agricultural industry. The cultivation of a crop was a very demanding activity, and the future of both slaves and owners depended on the success with which they were carried out. In addition to
exploring the broad history and contributions of African-Americans,
particularly in New York State, this workshop is integrated into a math
and history lesson that can be adjusted to accommodate grades K-12.
Some of the presentation will be provided in a question and answer format
that is appropriate for each age group. http://www.agmkt.state.ny.us_commodities.html Objectives:
Methodology: This is both a
mathematical and history learning activity that will allow participants to
utilize addition and subtraction skills.
Planting and Butter Churning Activities
An emancipation law
passed in New York in 1799 stated that all children born to slaves after
that date were free, but had to work for their parent’s masters until
the age of 25 (if female) and 28 (if male). Since educational and economic
opportunities were limited, and Long Island was largely an agricultural
community, free and indentured African Americans often worked on farms. Planting
Potatoes were the
dominant crop of Long Island. New York State figures show that in
1866, the New York potato crop covered 275,000 acres, perhaps half of
which was on Long Island. Activity: A grid will
be placed on the floor denoting rows for sowing. The participants will be
given a cloth bag attached to a stick. The bag will contain square
placards and straws. Straws or dowels must be placed into the
placards with one hand to emulate planting. http://pmep.cce.cornell.edu/fqpa/crop-profiles/potato.html http://www.newsday.com/community/guide/lihistory/ny-history Butter Churning As communities expanded and populations became more congested, many families who would normally provide their own milk were forced to procure their supplies from farms in their area. As cities sprang up, butter making on farms became more important. The farm production of
butter seems to have originated in New York State around 1790 in Orange
County for the New York City Market. Activity: Mason
jars 1/4 filled with cream will be given to the participants. The
jars will be agitated and passed among the group members until solidified
into butter (approx. 10 minutes) replicating the process of churning. http://webexhibits.org/butter/history-into.html http://www.historicpensacola.org/pdf/kidstown.pdf Seeding Cotton Cotton mills, the
production of cotton, and the sale of cotton cloth were banned in England
and in the American colonies. The wool industry didn’t want the
competition. The law was repealed in 1736. Exports of cotton
mill machinery and technology exports were still banned. An English
mill worker immigrated to America and built the first cotton mill from
memory. The cotton industry began to grow. Eli Whitney saw the
need for a faster way of removing lint (cotton fibers). In 1793, he
built the cotton gin. Now the fibers could be separated and seed
removed by a machine instead of by hand. Production increased from
one person who could produce one pound a day to the machine that could
produce 50. Eli Whitney is often credited with having two major
accomplishments that caused the Civil War. First, the cotton gin
enabled King Cotton and the use of slaves to produce more cotton.
Second, the use of machines and interchangeable parts would industrialize
the North and divide it from the South*. Activity: pieces
of cotton will be distributed to participants and seeded by hand.
The quality, quantity and speed in which the cotton is seeded will be
measured. *http://www.ksagclassroon.org/lessons/crops/5-6/cotton
Production and Milling.pdf Military Drills
African Americans have
served in every war throughout the history of our nation, going as far
back as colonial days. Starting with the Revolutionary War,
thousands of slaves were afforded the opportunity to gain their freedom
through military enrollment. On Long Island, from 1776 to 1783, the
British occupation forced the African American population to choose sides.
They could either join the British or spy for them2. In New York in
1781, a law was passed promising freedom to any male slave in return for
three years service in the American army. Slave owners were offered
300 acres of public land as compensation for every slave who enlisted. Activity:
The group will be provided with mock rifles and instructed to perform army
drills and exercises as if in basic training. http://www.geocities.com/mclane65/black-heroes.html?200519 Cargo Transport
After 200 years of
African American Life in mainland North America, few slaves grew cotton or
lived in the Deep South. The
shipping industry found many African Americans who were skilled artisans
working in port cities*. By
1859, more than half the 25,000 seamen in the United States were African
American, including 2,900 employed in American whale fishery.
A high percentage came from Long Island sailing out of Sag Harbor,
Cold Spring Harbor, Jamesport and Greenport3. Activity: full-sized wooden barrels will be rolled along a starting and return course as quickly and as many times possible; demonstrating the work completed at a shipping dock within a day. (Day, Lynda R. Making a Way
to Freedom: A History of African Americans on Long Island, Empire
State Books, New York 1997) (pgs.74-80)
1, 3, (pgs. 98-105) 2 *(Berlin,
Ira. Many Thousands Gone: The First Two Centuries of Slavery in
North America,
Harvard UP, Cambridge 1998)
(Bolster, Jeffrey W. Black
Jacks: African American Seamen in the Age of Sail, Harvard UP,
Cambridge 1997) Fee Structure
The cost of each program is as follows: Educational group program I for 20 participants or fewer - $25. Educational group program II for 30 participants - $35. Educational group program III for over 30 participants, but fewer than 60 - $45. |
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